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Lake Country Books and More > Cookbooks > Meat > American Charcuterie: Recipes from Pig-By-The-Tail

$9.65

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American Charcuterie: Recipes from Pig-By-The-Tail

Author: Victoria Wise; Ken Hom [Foreword]
Publisher: Viking Press
Publication Date: 1986
ISBN: 0670808431
Type: hardcover

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Title: American Charcuterie: Recipes from Pig-By-The-Tail
Author: Victoria Wise; Ken Hom [Foreword]
Publisher: Viking Press
Publication Date: 1986
ISBN: 0670808431
Type: hardcover
Condition: Very Good
Jacket condition: Very Good -

Notes: Clean, solid copy with unmarked text. Light bumps to top cover corners and bottom of spine. Binding is firm and square. Jacket has light edge and surface wear; closed .75" tear on back bottom edge.

Image 0 of American Charcuterie: Recipes from Pig-By-The-Tail


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