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Lake Country Books and More > Cookbooks > Special Preparation Techniques > The Fabrication Of Farmstead Goat Cheese

$46.54

1 available

The Fabrication Of Farmstead Goat Cheese

Author: Le Jaouen, Jean-Claude
Publisher: Cheesemakers Journal
Publication Date: 1990-12-31
Edition: Second English edition
ISBN: 0960740430
Type: Paperback

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Title: The Fabrication Of Farmstead Goat Cheese
Author: Le Jaouen, Jean-Claude
Publisher: Cheesemakers Journal
Publication Date: 1990-12-31
ISBN: 0960740430
Type: Paperback
Condition: Fair
Jacket condition: None as issued
Edition: Second English edition

Notes: Solid copy. Text is unmarked. Some tiny spots on inside front corner and first page, and tiny edge stains on back cover and last pages. Cover is glossy with mild wear to surface and corner tips. Binding is tight and square; no creases to spine. Good reading copy for personal use. First English edition, 1987.

Image shown is a cover scan of the actual copy you will receive.

Image 0 of The Fabrication Of Farmstead Goat Cheese


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