Title: Ekte Norsk Mat (Authentic Norwegian Cooking)
Author: Scott, Astrid Karlsen
Publisher: University of Cambridge
Publication Date: 1975-01-01
Type: Spiral-bound
Condition: Good +
Jacket condition: None as issued
Edition: First Edition
Notes: Plastic spiral (comb) bound hardcover. Previous owner's label on first page. One pencil notation found in text; if there are other markings they are minor. Cookbook has multiple page dividers which show wear at edges and corners. Cover has light smudges; corners are square. Comb binding is in excellent condition. Scarce copy. 1st edition.
Image shown is a cover scan of the actual copy you will receive.
