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Lake Country Books and More > Business > Manufacturing > Quality Assurance in Seafood Processing: A Practical Guide

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Quality Assurance in Seafood Processing: A Practical Guide

Author: Bonnell, A. David
Publisher: Springer
Publication Date: 1994-06-30
ISBN: 0442008791
Type: Hardcover

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Title: Quality Assurance in Seafood Processing: A Practical Guide
Author: Bonnell, A. David
Publisher: Springer
Publication Date: 1994-06-30
ISBN: 0442008791
Type: Hardcover
Condition: Near Fine
Jacket condition: None as issued

Notes: Excellent copy, nearly new. No writing or highlighting to text. Cover is glossy; corners are square. Binding is tight and square; light sun fading on spine.

Image 0 of Quality Assurance in Seafood Processing: A Practical Guide


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