Site Map

New Search:
seagull
Questions?

e-mail us at: info@lakecountrybooks.com

or call:
952-470-6818

If you're looking for Lake Country Booksellers' store in White Bear Lake, that's NOT US! Please call their store directly. We are a online-only business.

About Us

SSL

Join our fan page on Facebook!



 

 

Lake Country Books and More > Cookbooks


If you're looking for some culinary inspiration, this is the place! We have cookbooks for ethnic foods, baking, desserts, vegetarian and vegan, US regional cuisine, and some wonderful general recipe collections. Are you looking for recipes for special diets, such as gluten-free, diabetic, low-sodium, low-carb, low fat? Or perhaps just a variety of ways to use your wok or mixer? Those can be found on our Special Preparation Techniques page. Check our category listing at the left to see all the cookbook categories.

We're always adding great cookbooks to our inventory, but the popular ones sell quickly, so if you see something you like, grab it! Generally we only have a single copy of a title.

Bon appetit!

Sort by
List per page  

$21.73

1 available

Recipes and Recollections from Terrace Hill

Author: George Mills, Chris Branstad
Publisher: The Terrace Hill Society
Publication Date: 1989
Type: hardcover


$11.63

1 available

Come On Over!: Southern Delicious for Every Day and Every Occasion

Author: Heiskell, Elizabeth
Publisher: Harvest
Publication Date: 2021-05-03
ISBN: 0358248094
Type: hardcover


$17.08

1 available

Plant-Forward Keto: Flexible Recipes and Meal Plans to Add Variety, Stay Healthy

Author: MacDowell, Liz
Publisher: Victory Belt Publishing
Publication Date: 2022-01-10
ISBN: 1628601515
Type: paperback


$11.63

1 available

The Grand Central Baking Book: Breakfast Pastries, Cookies, Pies, and Satisfying

Author: Davis, Piper; Jackson, Ellen
Publisher: Ten Speed Press
Publication Date: 2009-10-05
ISBN: 1580089534
Type: hardcover


$7.92

1 available

Iconic Chicago Dishes, Drinks and Desserts (American Palate)

Author: Bizzarri, Amy
Publisher: The History Press
Publication Date: 2016-12-04
ISBN: 1467135518
Type: paperback


$13.86

1 available

Maida Heatter's Pies and Tarts

Author: Heatter, Maida
Publisher: Andrews McMeel Publishing
Publication Date: 1997-10-31
ISBN: 0836250753
UPC: 050837152595
Type: hardcover


$8.31

1 available

What's Cooking Vegetarian

Author: Jenny Stacey
Publisher: Dempsey Parr
Publication Date: 2000
ISBN: 0752529412
Type: paperback


$14.84

1 available

Minnesota Heritage Cookbook: Hand-Me-Down Recipes

Author: American Cancer Society
Publisher: Favorite Recipes Pr
Publication Date: 1997-07-01
ISBN: 0871973758
Type: Hardcover


$33.48

1 available

Beyond Basics with Natural Yeast: Recipes for Whole Grain Health

Author: Melissa Richardson
Publisher: Cedar Fort Publishing & Media
Publication Date: 2014
ISBN: 1462114024
Type: Hardcover


$9.65

1 available

American Charcuterie: Recipes from Pig-By-The-Tail

Author: Victoria Wise; Ken Hom [Foreword]
Publisher: Viking Press
Publication Date: 1986
ISBN: 0670808431
Type: hardcover


$10.07

1 available

German Cookbook: Traditional German Recipes Made Easy

Author: Publishing, Grizzly
Publisher: CreateSpace Independent Publishing Platform
Publication Date: 2018
ISBN: 1723534862
Type: paperback


$19.79

1 available

The Brazillian Kitchen: 100 Classic and Creative Recipes for the Home Cook

Author: Schwartz, Leticia Moreinos
Publisher: Kyle Books
Publication Date: 2012-11-15
ISBN: 1906868824
Type: paperback


$13.57

1 available

Nordic Bakery Cookbook

Author: Mink, Miisa; Cassidy, Peter [Photographer]; Wahlsten, Marianna [Photographer];
Publisher: Ryland Peters & Small
Publication Date: 2011
ISBN: 1849750963
Type: hardcover


$37.13

1 available

Amalia's Guatemalan Kitchen - Gourmet Cuisine with a Cultural Flair

Author: Amalia Moreno-Damgaard
Publisher: Beaver's Pond Press
Publication Date: 2007
ISBN: 159298553X
Type: hardcover


$9.65

1 available

Anti-Inflammatory Foods and Recipes

Author: Beverly Lynn Bennett
Publisher: Book Publishing Company (TN)
Publication Date: 2017-05-15
ISBN: 1570673411
Type: paperback


$8.91

1 available

The Rocky Mountain Wild Foods Cookbook

Author: Williamson, Darcy
Publisher: The Caxton Press
Publication Date: 1995-03-01
ISBN: 0870043676
Type: Paperback


$10.89

1 available

The Great British Menu Cookbook

Author: Various; Laura Nickoll [Editor]
Publisher: DK Books
Publication Date: 2007-03-15
ISBN: 1405322101
Type: Hardcover


$11.87

1 available

The DIRTY, LAZY, KETO 5-Ingredient Cookbook: 100 Easy-Peasy Recipes Low in Carbs

Author: Laska, Stephanie; Laska, William
Publisher: Adams Media
Publication Date: 2021-06-08
ISBN: 1507216084
Type: Paperback


$24.74

1 available

The Columbia Restaurant: Celebrating a Century of History, Culture, and Cuisine

Author: Huse, Andrew T.
Publisher: University Press of Florida
Publication Date: 2009-11-12
ISBN: 0813033659
Type: Hardcover


$12.87

1 available

The Forest Feast Gatherings: Simple Vegetarian Menus for Hosting Friends & Famil

Author: Gleeson, Erin
Publisher: Abrams
Publication Date: 2016-09-27
ISBN: 141972245X
Type: Hardcover


$12.87

1 available

The Cancer-Fighting Kitchen, Second Edition: Nourishing, Big-Flavor Recipes for

Author: Katz, Rebecca; Edelson, Mat
Publisher: Ten Speed Press
Publication Date: 2017-02-14
ISBN: 0399578714
Type: Hardcover


$28.66

1 available

Wisconsin Cranberry Growers' Favorite Recipes

Author: Anderson, Peggy; Cranberry Expo Ltd.
Publisher: Self Published
Publication Date: 1997-01-01
ISBN: 0965682102
Type: Paperback


$25.25

1 available

Philippine Hospitality: A Gracious Tradition of the East

Author: O'Boyle, Lily Gamboa
Publisher: Acacia Intl Corp
Publication Date: 1988-03-01
ISBN: 0944863000
Type: Hardcover


$11.63

1 available

The Book of Greens: A Cook's Compendium of 40 Varieties, from Arugula to Watercr

Author: Louis, Jenn; Squires, Kathleen
Publisher: Ten Speed Press
Publication Date: 2017-04-11
ISBN: 160774984X
Type: Hardcover


$33.64

1 available

Food and Thought: Recipes and Conversation with Mitchell Anderson

Author: Mitchell Anderson
Publisher: Food & Thought
Publication Date: 2015-01-01
ISBN: 0692512969
Type: Paperback

Home | About Us | Payment Policies | Shipping Policies | Refunds/Returns | Contact Us | Got Books? Media? | Book Terms & FAQ | 3 Buck Books | Great Gifts! | New Arrivals | Shopping Tips

Copyright 2009-2021 Lake Country Books and More

Build your own web store with PrestoStore