Title: Dairy Products for the Cereal Processing Industry
Author: James L. Vetter, editor
Publisher: American Association of Cereal Chemists
Publication Date: 1984
ISBN: 091325035X
Type: Paperback
Condition: Fine
Jacket condition: None as issued
Notes: Excellent copy that is in exceptional condition for its age. Appears to be unread. No writing, highlighting or marks to text. No spine crease. No signs of wear. A crisp, clean copy. Paperback, copyright 1984. 202 pages.
