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Lake Country Books and More > Cookbooks > Meat > Dry Aging Meat at Home: A Complete Guide for Dry Aging Beef, Duck, Game, and Oth

$11.83

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Dry Aging Meat at Home: A Complete Guide for Dry Aging Beef, Duck, Game, and Oth

Author: Anderson, Warren R.
Publisher: Burford Books
Publication Date: 2016-04-07
ISBN: 158080179X
Type: Paperback

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Title: Dry Aging Meat at Home: A Complete Guide for Dry Aging Beef, Duck, Game, and Other Meat
Author: Anderson, Warren R.
Publisher: Burford Books
Publication Date: 2016-04-07
ISBN: 158080179X
Type: Paperback
Condition: Very Good +
Jacket condition: None as issued

Notes: Pages are clean and unmarked. Cover is glossy with minimal wear. Binding is tight and square; no creases to spine or cover.

Stock photo illustrates the cover art of the copy we are offering for sale.